Welcome To Pellicano
Pellicano restaurant is a family run establishment, which first opened in August 2000. The restaurant still maintains the philosophy of serving wholesome, freshly made food – Italian with a Sardinian twist, in a warm and friendly environment. We pride ourselves on our approach to customer service and ensuring our guests are well catered for.
We offer a varied and extensive wine list. Traditional Italian classics sit alongside newcomers to the Sardinian wine industry, which provides the perfect selection to compliment our dishes. Marcello Vargiu (of Santini, Santini Milan and L’incontro) works Front of House alongside Pietro Rinaldi, who has worked with Marcello for over 20 years and shares a passion for good service. Please Note: Pellicano will be closed on Sunday evenings until Easter 2018. (We will be open as usual on New Years Eve (Sunday 31st December).Pellicano Restaurant will also be closed on Christmas Eve and Christmas Day this year (24th and 25th December 2017).